Due to the run away success during our first year of trading at DEVOUR we are looking to grow our team of experienced waiting staff. This is a great opportunity for someone to show us what they can do in a busy, fast paced environment. This is a new venture with an exciting future ahead, great if you want to progress in the hospitality industry.

We expect high standards of guest care and a good understanding of food and wine service, the ability to prioritise and manage your own tables and take ownership for your guests. Our restaurant team are the main contact for our guests, so you have to be confident and able to work under pressure. We are looking for full time staff – a mix of days, nights and weekends will be required.

For the right experience and qualifications, pay will be adjusted against the normal pay rates.

Please bear in mind the location of the restaurant before applying – we are in New Mill, Thongsbridge, so access to transport will be very important.

Please contact us with a CV and importantly, a covering note to introduce yourself and why you would like to work with us at DEVOUR. Email management@devour.co.uk, please add “As seen on Holmfirth Events” within your application.

Due to the number of applicants only successful candidates will be contacted. Thank you and good luck!

Job Types: Full-time, Part-time


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