Looking to have a night out in Holmfirth, and looking for somewhere to choose to eat, here are sample menus for some of the great places to Eat.
Harvey’s Bar/Kitchen Holmfirth
Uno Cucina Italiana, Honley
Punch Bar & Tapas, Honley
For the Punch Bar others menus (Gluten free / Vegan etc – click HERE)
The Tap House (Central Holmfirth)
The Whippet & Pickle (example menu)
The Sands House, Crossland Moor, Huddersfield (example menu)
Holmfirth Vineyard & Restaurant (example menu)
Catch Seafood, Holmfirth (example menu)
Daily Catch Set Menu
2 Courses £16 or 3 Courses £20
Monday – Friday 12-6pm
Please take a look at the sample menu for an idea of our seasonal dishes.
Friday 6-9pm | Saturday 12pm-9:30pm
The Pickled Pheasant (example menu)
The Elephant & Castle
Example menu:-
Olive Tapenade
Tzatziki
Hummus
Harrissa (chilli & herb)
Skordalia (Garlic)
All dips served with bread, toasted pita or tortilla chips
Portion of bread/pita
Marinated olives
Pan fried walnuts, olive oil & sea salt
Spanakopita, spinach and feta filo pie
Gigantes (butter beans)
Halloumi saganaki
Feta cheese, lemon & olive oil
Crunchy potato, chilli & tomato
Dolmades (rice stuffed vine leaves)
Chargrilled aubergine, chick-peas, tomato & goat’s cheese
Bekri mezes/Drunkards Delight(pork with red wine & tabasco)
Keftedes, Greek meatballs in a spicy tomato sauce
Beef souflaki, ‘ras el hanout’ spices
Tagine of chicken with dates
Merguez sausage
Kleftiko (oven baked lamb with lemon & oregano)
Moussaka
Persian sweet & spicy chicken wings
Lahmulan, Turkish flatbread pizza, beef and buffalo mozzarella
Chicken izgara (chargrilled & marinated in yoghurt & cumin)
Escargot (snails), garlic & thyme
Fattoush, Lebanese salad with chicken, mint & crispbread
Marinated anchovies
Tagine of haddock, chermoulah
Fresh pacific oysters
King prawns with harrissa (chilli, garlic & coriander)
Seared tuna, caper dressing
Buttered scallops & aleppo chilli
Lightly battered calamari, aioli
Lightly battered cod with skordalia
King prawns in kataifi pastry
Crab salad, lime, ginger & coriander
Greek salad
Cous-cous salad, raisins & pine nuts
Bengal Spice, Holmfirth
For the Bengal Spice Menu – please click HERE
Shimla Indian Cuisine
Durker Roods Hotel, Meltham (main restaurant menu)
Open Wednesday to Saturday nights from 6.30 pm.
